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Centocamini

Bottle producer:

artimino

 

Colour:

Red

Bottle size

75 cL

Rosso Toscana IGT_Centocamini

Area of origin

Carmignano (PO), Capraia e Limite (FI)

Grape variety

Sangiovese, other local red grapes

Average altitude

85 m a.s.l.

Training sistem

Guyot in elder vineyards, cordon spur in all others

Soil

Silt and sand with a good percentage of clay
Yeld

7.5 tons/Ha

Vinification

Grapes are fermented in stainless steel tanks at a controlled temperature of 22°Cfor 14 /16 days. with a daily skin maceration process and frequent pumping of the must over
the skins. After the first fermentation, the wine matures in stainless steel tanks for some months (around two months on the lees). The wine is then refined in bottles for 3 months.

Organoleptic Characteristics
 
Colour
 
Vivid ruby red.
Bouquet

Red fruit, cherry and viola.

Flavour

With a delightfully tannin taste, the mouthfeel is full bodied and pleasantly fresh.

Serving suggestions

To be combined with cold cuts, cheese, first courses and grilled meat.

Serving temperature

18°C.

Alcoholic Content

12% - 12,5% vol
Region of origin

Product type

Denomination

Winery