Cèpage Spumante Brut

Bottle producer:

le morette

 

Colour:

White

Bottle size

75 cL

Spumante Brut Cépage

 

Grape variety

Obtained thanks to a particular stump of Turbiana grape.

Training system

Guyot, double but short modified.

Density of the plant

3,600 plants/ha

Yield per Hectare

10,500 kilos

Harvest

First ten days of September.

Ageing
 
At least 4 months in bottle.
Vinification

In stainless steel tanks at controlled temperature, 16 – 18 °C. Bottle fermentation occurs by means of a slow second fermentation of about five months in low pressure steel tanks, following long Charmat method.

Organoleptic Carachteristics

Scent

Elegant, with hints of yeast and reminiscences of fermentation.

Taste

Dry and very savour, characterised by a pleasant fragrance and a long persistence.

Serving suggestions
 
It is the ideal companion for every moment of a meal: excellent as an aperitif, it is recommended also in combination with Eastern cuisine and pastry based dished.
Serving temperature

6-8°C

Alcoholic Content

12,50% vol.

Total Acidity

6,60 g/l

pH

3,15

Extract

19,50 g/l

Bottle sizes

ml. 750
Region of origin

Product type

,

Winery