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Area of origin Castel Rocchero, Piedmont - in the heart of the Langa of Asti and Alto Monferrato Grape variety 100% Brachetto Harvest Manual Time consumption Excellent until three years Bottle type Bordeaux | Vinification and Ageing After a soft pressure it ferments in temperature controlled stainless steel and then it stays there until the end of fermentation. The wine ages for five month in steel tanks where it is subjected to periodic decanting and then is put to age in bottle for two months. Organoleptic Characteristics Color Intense ruby red color Bouquet Fruity, floral and spicy with a strong inkling of musky. | Taste Dry, elegant, long and persistent. Serving suggestions Main dishes, meat and fish. Ideal for meditation. Alcohol content 13,5% vol. Serving temperature 18-21° C |