Vineyards altitude
 
400/450 m. a.s.l.

Shoulder - Guyot

3500 - 4500 vines per hectare

Volcanic ash lapilli and
chalk clays

Second week of September

Whole bunches, soly pressed;

static decantation of the must and addition of
selected yeasts on clear must. Fermentation and
aging in stainless steel tanks.

Stainless steel

16 °C