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Dolcetto is a simple, every day wine to drink with any meal. In the old Piedmontese tradition Dolcetto was a loyal companion to drink dayly. Although its name may make you think of a sweet wine, Dolcetto is actually a dry wine and has a characteristic bitter aftertaste. Classification Appellation of controlled origin (D.O.C.) Type of wine Still red Grape 100% Dolcetto | Colour Ruby red. Bouquet Intense with hints of mint and red fruits. Taste Dry, fruity and harmonic. Serving temperature 16-18 ° C Food pairings Goes well with any meal. Ageing steel, 8 months in wood, bottled 1 year after the harvest. | Bottle size 0.75 cl. Alcohol percentage 13% (it can vary for each vintage). Consumption To be drank in 3 or 4 years after the harvest. Vinification After around a month of being in the steel tanks for the alcoholic fermentation, the wine is transferred into big wooden casks of 30hl where it will remain for 8 months. Once the wine has been bottled, it will be aged in the bottles for 4 months. |
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