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Lugana Benedictus

Bottle producer:

le morette

 

Colour:

White

Bottle size

75 cL

 

AWARDS

veronellivinibuoni

Lugana DOC Benedictus

Grape variety

Turbiana grapes 100%

Training system

Guyot, double but short

Density of the plant

3,500 plants/ha

Yield per Hectare

8000 kg

Harvest

Strictly carried out by hand, at the end of October

Bottle sizes

ml. 750, 1500, 3000
Vinification
 
Thermo-controlled vinification of the wine-must, starts together with the skins for one day, then continues in stainless steel tanks at 16°-18°C. Part of the winemust ferments in small oak barrels.

Ageing

At least 3 months in bottle.

Organoleptic Carachteristics

Serving suggestions
 
Perfect companion with several kinds of cuisine from fish to delicate rice dishes, and white meat preparations.

Taste

Fresh with intense exotic fruity sensations
and hints of spice, due to the oak fermentation and
ageing in small oak barrels.
Colour
 
Pale straw-yellow colour, with gold reflections.

Serving temperature

12-14°C

Alcoholic Content

13% vol.

Total Acidity

5,90 g/l

pH

3,25

Extract
 
22,50 g/l
Region of origin

Product type

Winery

Denomination

Awards

Type of soil

Type of viticulture