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Lugana Benedictus
Bottle producer:
Colour:
White
Bottle size
75 cL
AWARDS
Grape variety Turbiana grapes 100% Training system Guyot, double but short Density of the plant 3,500 plants/ha Yield per Hectare 8000 kg Harvest Strictly carried out by hand, at the end of October Bottle sizes ml. 750, 1500, 3000 | Vinification Thermo-controlled vinification of the wine-must, starts together with the skins for one day, then continues in stainless steel tanks at 16°-18°C. Part of the winemust ferments in small oak barrels. At least 3 months in bottle. Organoleptic Carachteristics Serving suggestions Perfect companion with several kinds of cuisine from fish to delicate rice dishes, and white meat preparations. Taste Fresh with intense exotic fruity sensations and hints of spice, due to the oak fermentation and ageing in small oak barrels. | Colour Pale straw-yellow colour, with gold reflections. Serving temperature 12-14°C Alcoholic Content 13% vol. Total Acidity 5,90 g/l pH 3,25 Extract 22,50 g/l |
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Italiano
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