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Wine 100% Freisa Location Cinzano Torinese Vinification Soft pressing, short maceration, fermentation at low temperature, re – fermentation in bottle Ageing In bottle for 36 months | Organoleptic Characteristics Color Intense pink, lively Bouquet Fruity, remember the yeast that for 36 months fermented this product Taste Fine and persistent, fresh. And also roasting of bread and little red fruits, like raspberry and wils strawberry. | Serving suggestions All lunch, appetizer, fried foods Alcohol content 13% vol. Acidity 7,5 g/L Sugar <6 g/L |
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