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Red Must Partially Fermented from Freisa grapes “Marieta”

Bottle producer:

ca de lion

 

Colour:

Red

Bottle size

75 cL

MPF Red Marieta

 

Name

Marieta

Classification

Red Sweet Wine M.P.F.

Variety

100% Freisa

Location

Canelli

Extension

1 ha

Yield

90 quintals/hectare

Age

1995

Harvesting Period
 
First week of September
Characteristics

1. Altitude: es. 320 m a.s.l.
2. Exposure: South
3. Soil: Chalky clay
4. Density: 4.000 vines/hectare
5. Vine growing: Guyot

Harvest Method

Handmade harvest

Year weather pattern

Hot in summer and cold in winter

Vinification and maturing

The grapes fermented for 3 days on the marcs, then there is a second fermentation in steel tanks with selected yeasts and next “prise de mousse”.

Tasting notes

1. Color: Ruby red
2. Scent: the perfume reminds a bouquet
of flowers and red fruits.
3. Taste: It’s a pleasantly natural sparkling wine.
Gastronomic combinations

Excellent with pastries and desserts.

Serving temperature

6/8° C

Alcohol content

5.5 / 6,5 ° C

Dry extract

23 g/l

Acidity

6/7

Sugar

120 g/l

Productions

10.000 bottles
Region of origin

Product type

,

Winery

Denomination

Type of viticulture