Mimì Riserva

Red

75 cL

AWARDS

Denomination Nero di Troia DOC Tavoliere delle Puglie Riserva Grape variety 100% Nero di Troia Altitude 200 m asl Training System Espalier Harvest By hand in boxes	Vinification De-stemming and short storage in steel, inoculation of the selected yeast. Fermentation maintained around 24-26°C with frequent pumping over to oxygenate the must. After about 6-7 days there is the soft pressing of the fermented must. Ageing Steel for 7-8 months with frequent racking for correct oxygenation. Oak barrique selected for 8 months and aging in steel for another 6-8 months. Cold tartaric stabilization -5°C before bottling. Organoleptic Characteristics Color Compact ruby red.	Bouquet On the nose it has aromas of red fruits in jam, such as blackberries and cherries that are also found on the palate, carob and pepper. Serving suggestions Excellent with fettuccine with lamb ragout, with stews and with braised meats. Alcohl content 13% vol. Service temperature 18-20 ° C Format 75 cl