Negroamaro

Bottle producer:

matane

 

Colour:

Red

Bottle size

75 cL

Negroamaro Puglia IGT Matanè

Grapes

100% Negroamaro

Region

Puglia

Vineyards

The vineyards are located in different plots, from different areas of the northern side of Puglia (the Daunia area)

Exposure

Southeast

Altitude

328 feet above sea level

Soil

Limestone

Vine Training

Pergola

Vine Age

5-20 years old
Time of Harvest

Late August

Vine Density

1,820 vines per acre

Vine Yield

3.9-4.4 lbs per vine

Total Production

12,000 bottles

Vinification Process

The grapes undergo soft-pressing and temperature-controlled maceration for eight days, followed by alcoholic
fermentation in stainless steel.

Aging Process

The wine ages in stainless steel for three months

Alcohol Content

13.00%
Tasting Notes

Ruby red color, with a bouquet that combines spices and red fruits. On the palate the wine is gentle but with a lively and soft tannic structure.

Winemaker
 
Teo D’Apolito & Empson Family

Winery Philosophy

100% indigenous grapes as an expression of warm climate of the area. Estate grown.

Cellaring

Up to 2 years, but best when young.

Bottled

Winter/Spring

Closure

Cork

Food/Menu Pairing

Pair with sturdy first courses and meat in general, pasta with savoury sauces, and risotto
Region of origin

Product type

Winery

Denomination