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Olivastri Tommaso L’Ariosa Abruzzo Pecorino DOC

Bottle producer:

olivastri tommaso logo



Bottle size

75 cL

Olivastri Tommaso_L’ARIOSA Abruzzo Pecorino DOC


Grape Variety

Pecorino 100%

Area of production

San Vito Chietino, Abruzzo, Central Italy

Vineyard data

Calcareous-sandy soil
Tendone trained vines

Second decade of September, by hand with specific grapes selection


White vinification. Crushing, destemming and cryomaceration for 24 hours at 4°C. Soft pressing and low-temperature decantation of must. Low temperature fermentation in steel tanks only of the clear fraction of the must. 

Ageing 2 months in stainless steel vat, 2 months in bottle.

Sensory profile

Intense straw yellow color. Fruity scents from white fruit to tropical fruit. Delicate floral bouquet. Well balanced freshness and sapidity in mouth, remarkable structure with good persistence and finely mineral

Food pairings

Seafood, crostaceans and fish dishes with a decided and important taste. Great in combination with elaborate dishes of white meats

Service Temperature

10° C  


Product type

Region of origin