Grape

Nebbiolo

Aging

Minimum 24 months in big oak barrel.

Organoleptic Characteristics:

Colour

Ruby red color with orange undertones.

Scents

On the nose there are notes of cocoa and spices.

Taste

The palate is delicate, balanced and elegant,
with fine tannins.

Serving temperature

16° -18° c. Serve in large glasses.

Matching

Great with important dishes, above all dishes of meat and cheeses. Suitable for aging.