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Toscolo

Colour:

Red

Bottle size

75 cL

 

AWARDS

jamessuckling

 

 

 

 

 

Grapes

100% Sangiovese

Region

Tuscany

Altitude

656-1,148 feet above sea level

Soil

Clayey-calcareous terrain

Vine Training

Spur-pruned cordon trained

Vine Age

10-30 years
Vine Density
 
2,425 vines per acre

Total Production

20,000 bottles

Vinification Process

Temperature-controlled fermentation and maceration for 12-15 days, with daily pumpovers

Aging Process

Aged in oak barrels for six months

Alcohol Content
 
13.00%
Tasting Notes
 
Brilliant ruby in color, this forward Sangiovese is supple, fruity and flavorful on the palate, with appealing balance.

Winemaker

Franco Bernabei

Cellaring

1-2 years

Closure

Cork

Food/Menu Pairing

A perfect all-around food wine to match first courses, red
and white meats, and cheeses
Region of origin

Product type

Winery

Denomination